© 2006-2022 Valéria's Cuisine
Dessert with its flavor accented by parmesan cheese and shredded coconut.
|1 full tablespoon||butter|
|1 cup||wheat flour|
|1/2 cup||grated parmesan cheese|
|1/2 cup||shredded coconut|
|1 flat tablespoon||baking powder|
Blend all ingredients in an electrical blender.
Grease with margarine a Pyrex baking form, pour in the batter and bake in a pre-heated oven at 180 °C for 40 minutes or until golden brown.